Servotel Le Saint-Vincent ****

Our environmental approach

SERVOTEL NICE ****

WE ARE COMMITTED

Our hotel is committed to an environmental policy designed to reduce our impact on the planet. We have put in place a number of concrete actions to reduce our water and energy consumption and limit our waste production.

By staying at the SERVOTEL SAINT-VINCENT ****, you are choosing to spend your holidays in a green setting between the sea and the mountains. The beauty of this place reminds us of the importance and urgency of protecting the environment, which is why we invite you to support us in our approach by adopting simple gestures.

Use of biodegradable household products
Elimination of individual packaging for shower gels and shampoos
Replacement towels on request
Installation of water-saving devices and pressure reducers on our taps and showers
Local and organic products for breakfast
Seasonal ingredients in the kitchen
Partnerships with short-distance suppliers and service providers
Air conditioning control
Use of low-energy light bulbs and LEDS
Installation of energy savers and card-operated switches in bedrooms
Presence detectors and timers in communal areas
Introduction of selective sorting

GREEN KEY LABEL

The entire team at SERVOTEL SAINT-VINCENT **** is proud to have been awarded the Clef Verte international environmental label in 2024 and 2025, and to be one of 1,665 establishments in France to have done so!

The Clef Verte, the leading sustainable tourism label for tourist accommodation and restaurants, was developed by the Teragir sustainable development education association.

To find out more about the label and the criteria for obtaining it, visit https://www.laclefverte.org/.

#clefverte #greenkey #teragir

SUSTAINABLE TOURISM

The Nice Côte d'Azur metropolitan area has considerably developed its public transport services to offer you alternatives to car journeys.

You can consult the tram map to get to the city centre and Nice airport here. You can find all the main lines of the network here.

For cycling, the Nice Côte d'Azur metropolitan area has developed a map listing cycling facilities, parking spaces, secure car parks and water points, which can be consulted here. Borrow a Lime or Pony bike to get around with complete peace of mind.

To find out more about things to do in and around Nice, take a look at this page, which lists the region's eco-responsible experiences.

You can also find out more about the biodiversity of the Mercantour National Park by clicking here. Follow the links below to find out more about the fauna and flora of our beautiful region.

SUSTAINABLE TOURISM

Pavillon Bleu label, which rewards towns and marinas that have an ongoing policy of sustainable tourism development, for example by providing waste sorting bins and sanitary facilities.

Labelled marinas in our department: Port Camille Rayon du Golfe Juan, Port de la Napoule, Port de plaisance de Cap d'Ail, Port Marina Baie des Anges, Port Pierre Canto à Cannes.

Approved beaches:

Antibes : Les Groules, Fontonne Est, Fontonne Ouest, Antibes-les-Pins Ouest, Antibes-les-Pins Est, Fort Carré.

Cannes: Chantiers navals, Trou (Roubine), Font de Veyre, Ile Sainte Marguerite East and West, Riou (Nadine beach), Rochers de la Bocca, Saint-Georges, Sud Aviation.

ECO-GESTURES

In order to use water and electricity more sparingly, you can choose not to have your towels and sheets changed every day. You can also tell the housekeeper or reception that you do not want your room cleaned every day.

Electricity and ventilation in the rooms are powered by an energy saver. Please remove your card from this device when you leave your room, and be sure to turn off the air conditioning or heating when your window or bay window is open. Do not leave chargers or batteries plugged in once your appliances have been charged.

We have also installed showers and taps with a flow rate of less than 8 and 9 litres/min respectively, and toilets with a flush rate of less than 6 litres. In addition to these measures, we ask you to be careful not to let the water run unnecessarily, for example when brushing your teeth or shaving.

To ensure that your waste is recycled, we provide selective sorting bins in the ironing room on the 3rd floor.

As far as catering is concerned, we make a point of using seasonal, local and organic ingredients wherever possible. For breakfast, we have chosen to offer an all-you-can-eat buffet, thus combining quality and quantity in our offer. However, we would ask you not to over-serve yourselves in order to avoid any waste.